Job Descriptions

Food Technologist Job Description

What is the job description of a Food Technologist? What are the duties and responsibilities of a Food Technologist? What does a Food Technologist do?

Job description of a Food Technologist

Food technologists are responsible for the safe and efficient development, modification and manufacture of food products and processes. Food technologists tend to work with a company in order to produce new flavors, foods, and products that will be popular with consumers.

This Food Technologist job description example includes the list of most important Food Technologist duties and responsibilities as shown below. It can be modified to fit the specific Food Technologist profile you're trying to fill as a recruiter or job seeker.

Food Technologist Duties and Responsibilities

Food Technologist job description should contain a variety of functions and roles including:

  • Generating new product ideas;
  • Monitoring the use of additives;
  • Controlling production hygiene and quality control standards;
  • Ensuring that stringent food safety standards are met;
  • Identifying and choosing products from suppliers;
  • Evaluating and inspecting suppliers;
  • Testing and examining samples;
  • Writing reports.
  • Liaising with marketing staff;

Food Technologist Requirements / Skills / Qualifications

Food Technologist job description should include these common skills and qualifications:

  • A graduate degree in food science/technology, food/chemical engineering, biochemistry, nutrition, microbiology or chemistry
  • Excellent written and oral communication skills
  • Good team working abilities
  • Confidence
  • The ability to work independently
  • Meticulous attention to detail, especially with regard to food hygiene and safety
  • Strong analytical and numerical skills.

As a hiring manager, recruiting an ideal Food Technologist starts with crafting a good job description. Use this Food Technologist job description template to save yourself time and help you attract the most qualified candidates. Feel free to revise it to meet your specific needs.

Job seekers interviewing for the role of a Food Technologist may also reference it in preparation for the interview.