Recent Vacancies in a Hotel and Catering Services company, May 2014

A fast growing Hotel and Catering Services company requires the services of the following positions:

Job Title: Operation Manager
Requirements

• A minimum of B.Sc/HND in Hotel & Catering Management or its equivalent with at least three years relevant experience from well established catering outfit in a managerial role

• A minimum of B.Sc/HND or its equivalent with relevant experience in marketing as it applies to catering and hospitality.  
• Applicants' must reside in Lagos state.

• Seasoned from well established catering or restaurant outfit with a minimum of three years relevant experience.

• A minimum of B.Sc/HND.
• ICAN certified with good knowledge of catering accounting systems, accounting packages and ICT with at least three years relevant experience from well established catering outfit

• A minimum of B.Sc/HND or Its equivalent with good knowledge of catering accounting systems, accounting packages and ICT with at least two years relevant experience

• A minimum of B.Sc/HND in Hotel & Catering Management or its equivalent with at least of three years relevant experience in industrial catering in a managerial role .

• A minimum of B.Sc/HND in Hotel & Catering Management or its equivalent with at least three years relevant experience in industrial catering in a supervisory role

• A minimum of B.Sc/HND in Accounting or its equivalent with good knowledge of Peachtree Accounting package, with at least three years relevant experience in catering outfit.

• Seasoned from established catering or restaurant outfit with a minimum of three years relevant experience.
• Experience in industrial catering preferred.