Interview Questions

Food Expeditor Interview Questions


Food Expeditors are generally responsible for communicating orders and information between the front of house and back of the house. Their role is crucial for proper food management and process functionality.

Whether you're a job seeker preparing to be interviewed for the role of Food Expeditor or an employer preparing to interview candidates for Food Expeditor position, these Food Expeditor interview questions will help you prepare yourself for the job interview session.

Food Expeditor Interview Questions

Below are a list of some skill-based Food Expeditor interview questions.

  1. Do you have experience using third-party logistics companies to transport food?
  2. Can you tell me about a mistake you made and how you remedied it?
  3. A customer is unhappy with their service, how would you approach and pacify them?
  4. What is your process for confirming that the correct food products were dispatched to the correct locations?
  5. How do you approach solving disputes between yourself and other service staff?
  6. How do you manage working in a sometimes stressful restaurant atmosphere?
  7. How would you communicate complex orders to a chef?
  8. Are you able to carry food and stand for the duration of your shift?
  9. Do you have experience using any software for the planning and management of food dispatches?
  10. Could you explain a technique you have used that helps you ensure the order is delivered to the correct table?
  11. What seating and service systems are you familiar with?
  12. What’s your approach to training new food expeditors?
  13. How would you handle a situation where an order was delayed and the customer was becoming impatient?
  14. What would you say is the most important skill for a food expeditor to have?
  15. What would you do if a chef consistently sent out subpar food?
  16. Can you describe an emergency situation that you successfully handled?
  17. What are some typical health and safety issues you may find in the kitchen?
  18. What do you do to ensure food safety in the restaurant?

Food Expeditor Interview Questions and Answers

Every interview is different and the questions may vary. However, there are lots of general questions that get asked at every interview.

Below are some common questions you'd expect during Food Expeditor interviews. Click on each question to see how to answer them.

  1. Why Do You Want This Job?
  2. What is Your Greatest Weakness?
  3. Are You a Leader or a Follower?
  4. What Is Your Greatest Accomplishment?
  5. Do You Have Any Questions for Us?
  6. What is Your Salary Expectation?
  7. Why Do You Want To Leave Your Current Job?
  8. What is Your Greatest Strength?
  9. Tell Me About Yourself
  10. Why Should We Hire You?