Job Descriptions

Food Scientist Job Description

What is the job description of a Food Scientist? What are the duties and responsibilities of a Food Scientist? What does a Food Scientist do?

Job description of a Food Scientist

Food Scientists improve food quality and packaging and originate new food products. This may include ensuring products comply with safety standards as well as developing improved food processing, storage and transportation methods.

This Food Scientist job description example includes the list of most important Food Scientist duties and responsibilities as shown below. It can be modified to fit the specific Food Scientist profile you're trying to fill as a recruiter or job seeker.

Food Scientist job description and responsibilities

Food Scientist Duties and Responsibilities

Food Scientist job description should contain a variety of functions and roles including:

  • Researching new cost-reducing manufacturing processes that meet customer and regulatory requirements.
  • Communicating with relevant parties regarding food quality and safety concerns.
  • Utilizing formulation software to create and update formulations.
  • Coordinating independent laboratory testing.
  • Updating and maintaining MRP system.
  • Adhering to GMP and other safety regulations.
  • Performing other duties assigned by supervisor.
  • Working on new products from conceptualization to launch.
  • Arranging and shipping sales samples.
  • Updating product information sheets for sales preparation and updated labels.
  • Recording, analyzing and summarizing research data.

Food Scientist Requirements / Skills / Qualifications

Food Scientist job description should include these common skills and qualifications:

  • Bachelor’s degree in Agricultural Science, Biology, Chemistry or a related field.
  • Ability to use internal and external sources to make technical scientific advances.
  • Excellent verbal and written communication skills.
  • Willingness to travel overnight, and to work night and weekend shifts for special projects.
  • Proven ability of working in a laboratory.
  • Knowledge and understanding of data science.

As a hiring manager, recruiting an ideal Food Scientist starts with crafting a good job description. Use this Food Scientist job description template to save yourself time and help you attract the most qualified candidates. Feel free to revise it to meet your specific needs.

Job seekers interviewing for the role of a Food Scientist may also reference it in preparation for the interview.


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