Dietitian Requirements, Skills & Qualifications

The following common skills and qualifications are required of a Dietitian:

Bachelor’s degree in nutrition, health, or a related field.
More education or experience may be preferred.
State licenses or additional certifications may be required.
Exceptional communication, problem-solving, public speaking, and listening skills.
Willingness to continue training and research to keep current on the latest discoveries and developments in the field.
Strong computer and data entry skills.
Compassion and genuine interest in helping others develop better eating habits.

Note that this is not an exhaustive list of Dietitian skill, qualifications and experience. Job requirements for specific Dietitian roles may vary, depending on the industry and type of employer.

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