Executive Chef interview questions for both hiring managers and candidates.
An Executive Chef is a highly skilled professional cook who oversees the operations of a restaurant or dining facility. They are responsible for the food that comes out of a kitchen, from conception to execution. An Executive Chef leads a team of food specialists and ensures that the food maintains the highest quality to delight guests.
Whether you're a job seeker preparing to be interviewed for the role of Executive Chef or an employer preparing to interview candidates for Executive Chef position, these Executive Chef interview questions will help you prepare yourself for the job interview session.