Jobs

Recent Opening at Hilton Worldwide for a Food and Beverage Supervisor, 11th March, 2019

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. We are recruiting to fill the position below:
Job Title: Food and Beverage Supervisor Job ID: HOT062KN Location: Ikeja, Lagos Employment Type: Full-time Job Summary
  • A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met.
What will I be Doing?
  • As a Food and Beverage Supervisor, you are responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience.
  • A Food and Beverage Supervisor will also be required to communicate and delegate tasks to the team to ensure departmental targets are achieved.
Specifically, you will be responsible for performing the following tasks to the highest standards:
  • Supervise Food and Beverage Outlet operations
  • Communicate and delegate tasks to the team
  • Assist Food and Beverage management with achieving financial targets
  • Assist Food and Beverage management with training and development of team members
  • Assist with annual and mid-year appraisals with team members under your responsibility
  • Comply with hotel security, fire regulations and all health and safety legislation
  • Be environmentally aware
  • Ensure compliance of brand standards
  • Manage guest queries in a timely and efficient manner
  • Represent needs of the team
  • Assist other departments wherever necessary and maintain good working relationships
What are we looking for? A Food and Beverage Supervisor serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
  • Previous Food and Beverage experience
  • Good communication skills
  • Flexibility to respond to a range of different work situations
  • Ability to work on your own or in teams
  • Committed to delivering high levels of customer service
  • Positive attitude
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
  • Previous experience in hotel industry
  • Previous experience in supervising and/or delegation
  • Willingness to develop team members and self
  How to Apply Interested and qualified candidates should: Click here to apply


Lagos State job vacancies in Nigeria, Ikeja job vacancies in Nigeria
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