Agricultural Science questions and answers

Agricultural Science Questions and Answers

A comprehensive list of Agricultural science questions with answers to help you prepare for JAMB, WAEC, NECO, Post UTME exams.

206.

Which of the following is not a type of harvester?

A.

Plough

B.

Mower

C.

Forage Harvester

D.

Combine Harvester

Correct answer is A

PLOUGH:This is a primary tillage implement which is attached to a tractor. It is the first implement required in land preparation. Others are types of harvester.

 

207.

The following are types of planters except

A.

Broadcast crop planter

B.

Row crop planter

C.

Grain drill planter

D.

Ridger planter

Correct answer is D

RIDGER: It is a secondary tillage implement used for land preparation, it is used after harrow and before planter.

 

208.

Which of the following is a powerful and expensive multipurpose motor vehicle used for lifting or pulling farm implements?

A.

Bulldozer

B.

Tractor

C.

Sheller

D.

Incubator

Correct answer is B

TRACTOR: It is a powerful and expensive multipurpose motor vehicle used for lifting or pulling farm implements
-BULLDOZERS: They are powerful tractors and expensive machines with a broad steel blade or sheet at the front.
-SHELLERS: These are machines operated electrically, mechanically or manually. Shellers are used to separate the seeds from the husk or cob.
-INCUBATORS: These are machines which are used for hatching fertilized eggs artificially.

209.

Preservation of fish prevents the following except

A.

Injury

B.

Spoilage

C.

Destruction

D.

Processing

Correct answer is D

Preservation prevents spoilage, injury or destruction and this keeps the fish in edible condition for a long time. Preservation does not prevent processing

210.

________ is a disease condition which emanates from inadequate nutrition.

A.

Nutritional deficiency

B.

Nutritional adequacy

C.

Nutritional efficiency

D.

Nutritional sufficiency

Correct answer is A

Nutritional deficiency is therefore defined as a disease condition which emanates from inadequate nutrition. It is indicated by specific symptoms when particular nutrients are absent or unavailable in the diet.