All catering utensils used in preparation and serving of ...
All catering utensils used in preparation and serving of food should be extremely
Attractive to use
Cleaned after use
Available to use
Observed when using them
Correct answer is B
No explanation has been provided for this answer.
Which of the following is a component of hospitality industry? ...
Periwinkles can be described as small sea ...
Kitchen profit refers to the difference between food cost and ...
Self-service is a form of service found mainly in ...
When a family is invited into an inn, it is an act of ...
Cafe complet involves the service of coffee with ...
An essential factor for prompt delivery of catering services is the ...
An appropriate knife for cutting vegetables into different shapes is a ...