Which of the following should be avoided when planning menu?
Special days
Price range
Size of establishment
Repetition of ingredient
Correct answer is D
No explanation has been provided for this answer.
Which of the following can cause accident in the kitchen?
Disorderliness
High concentration
Flat floor
Bright light bulbs
Correct answer is A
No explanation has been provided for this answer.
Prior fixed arrangement
Food and beverage arrangement
Arrangement without conclusion
Arrangement to be concluded after the events
Correct answer is A
No explanation has been provided for this answer.
Stout, ale, larger and port are examples of
Liquor
Beer
Liqueur
Spirit
Correct answer is B
No explanation has been provided for this answer.
Which of the following is a fruit-based spirit?
Champagne
Brandy
Schnapps
Gin
Correct answer is C
No explanation has been provided for this answer.