The main purpose ofa menu card is to serve as
...The main purpose ofa menu card is to serve as
A means of communication
A means of selling the product
An invitation to the customer
A stimulant to customers' appetite
Correct answer is D
No explanation has been provided for this answer.
In the food and beverage service, a waiter's docket is a tool for ...
Carrying out customer check in and out of a hotel is the main duty of a ...
A restaurant staff responsible for clearing tables onto trolleys is ...
The wine waiter is known as ...
Find the total cost of 17 plates of jollof rice at N550.00 per plate. ...
The type of menu that offers the same dishes everyday is ...
The fleshy sweet product of a plant is called ...
The meat obtained from old hens is usually ...