A stimulant served to customers to give a pause within a ...
A stimulant served to customers to give a pause within a meal is referred to as
Soup
Sorbet
Salad
Relève
Correct answer is B
No explanation has been provided for this answer.
Coarsely chopped vegetables used for stock making is known as ...
One of the duties of a control clerk is to ...
One distinctive feature that banquet menu has is ...
An appropriate method of cooking suya is ...
The type of menu that offers the same dishes everyday is ...
In bill presentation, a wine check is coloured ...
The dark-coloured meat from poultry is derived from the ...
The best cuts of meat for preparing meals for a malnourished child are ...
Which of the following is the best method for cooking bean pudding? ...