If the total cost of a dish is ₦1,200 and 40% gross pro...
If the total cost of a dish is ₦1,200 and 40% gross profit is to be maintained, the dish must be sold at
₦480
₦720
₦1,680
₦2,600
Correct answer is C
No explanation has been provided for this answer.
The last meal of the day is known as ...
When taking orders, a cover is identified with the ...
What is the appropriate colour for the part marked Y in the diagram? ...
A waiter should serve food to guests from the ...
A general convention in the service of wine is that ...
The commercial catering establishments are traditionally known for ...
A food and beverage personnel responsible for serving alcohol is the ...
Fresh fruits and nuts are generally known as ...