WAEC Past Questions and Answers - Page 2039

10,191.

Venison is suitable for a low cholesterol diet because its fat is mainly

A.

Unsaturated

B.

Polyunsaturated

C.

Saturated

D.

Polysaturated

Correct answer is A

No explanation has been provided for this answer.

10,192.

The food and beverage personnel that takes food order in the dining area is called

A.

Waiter

B.

Commis de rang

C.

Sommelier

D.

Station head waiter

Correct answer is B

No explanation has been provided for this answer.

10,193.

As a source of protein, fish is

A.

More valuable than meat

B.

Equally valuable as meat

C.

More valuable than beans

D.

Equally valuable as beans

Correct answer is B

No explanation has been provided for this answer.

10,194.

Which of the following beverages are best served cold?

A.

Beer and gin

B.

Milkshake and chapman

C.

Spirit and milkshake

D.

Cocktail and brandy

Correct answer is B

No explanation has been provided for this answer.

10,195.

When floors are wet and slippery, it is important to

A.

Make public announcement

B.

Inform customers

C.

Place appropriate signs for users

D.

Inform the manager

Correct answer is C

No explanation has been provided for this answer.