Cream caramel is an example of
Biscuits
Cheese
Savouries
Sweets
Correct answer is D
No explanation has been provided for this answer.
Fried and acidic foods are inappropriate for a person suffering from
Diabetes
Ulcer
Hypertension
Anaemia
Correct answer is A
No explanation has been provided for this answer.
Sweet dishes served as a last course are called
Desserts
Appetizers
Entreez
Savouries
Correct answer is A
No explanation has been provided for this answer.
A common characteristic of both types of catering in Figs.1 and 2 is that they
Are non-commercial catering
Are profit- making catering
Serve the same kinds of food
Require full restaurant brigade
Correct answer is B
No explanation has been provided for this answer.
The type of catering illustrated in Fig. 2 is
School catering
Industrial catering
Restaurant catering
Popular catering
Correct answer is A
No explanation has been provided for this answer.