When holding the knife in the kitchen, it must always be ...
When holding the knife in the kitchen, it must always be pointed
Side ways
Downwards
Upwards
Laterally
Correct answer is B
No explanation has been provided for this answer.
Le citron in English means ...
A menu card is displayed at ...
The purpose of portioning in a catering establishment is to ...
The fleshy sweet product of a plant is called ...
The cutlery used for fork buffet are fork and ...
An advantage of using standardized recipes includes ...
Flatware for à la carte table laying include ...
Multiplication of kitchen pests is encouraged by ...
Which of the following must be considered prior to planning menu? ...