WAEC Past Questions and Answers - Page 2004

10,016.

The reason food handlers should keep their hair covered is to

A.

Appear neat to customers

B.

Fulfil legal requirements

C.

Keep customers happy

D.

Maintain hygiene rules

Correct answer is D

No explanation has been provided for this answer.

10,017.

Cafe complet involves the service of coffee with

A.

Continental breakfast menu

B.

Full breakfast menu

C.

Croissants only

D.

Bread rolls only

Correct answer is D

No explanation has been provided for this answer.

10,018.

A type of menu that has a fixed number of courses is referred to as

A.

Table d'hote

B.

Plat du jour

C.

A la carte

D.

Carte de jour

Correct answer is A

No explanation has been provided for this answer.

10,019.

For durability, a kitchen sink should be made from

A.

Stainless steel

B.

Ceramic

C.

Wrought iron

D.

Aluminium

Correct answer is A

No explanation has been provided for this answer.

10,020.

Unwanted particles in dry flour can be removed with a

A.

Colander

B.

Hawthorn strainer

C.

Conical strainer

D.

Sieve

Correct answer is D

No explanation has been provided for this answer.