WAEC Past Questions and Answers - Page 2028

10,136.

Brunch is the meal consumed between

A.

Lunch and dinner

B.

Breakfast and supper

C.

Lunch and supper

D.

Breakfast and lunch

Correct answer is D

No explanation has been provided for this answer.

10,137.

Which of the following must be considered prior to planning menu?

A.

Location of the establishment

B.

Task in formal menu preparation

C.

Writing menu

D.

Excellent cooks

Correct answer is A

No explanation has been provided for this answer.

10,138.

Which of the following should be avoided when planning menu?

A.

Special days

B.

Price range

C.

Size of establishment

D.

Repetition of ingredient

Correct answer is D

No explanation has been provided for this answer.

10,139.

Which of the following can cause accident in the kitchen?

A.

Disorderliness

B.

High concentration

C.

Flat floor

D.

Bright light bulbs

Correct answer is A

No explanation has been provided for this answer.

10,140.

Event management connotes

A.

Prior fixed arrangement

B.

Food and beverage arrangement

C.

Arrangement without conclusion

D.

Arrangement to be concluded after the events

Correct answer is A

No explanation has been provided for this answer.