Restaurant Manager at White Tree Bistro Restaurant
White Tree Bistro is a contemporary Cafe Bistro away from the ordinary. It is a place to create sweet memories for you and your loved ones with our healthy selection of Bistro chic cuisines. Think of us as your food smith, we carve the best recipes to make sure we serve you tasty meals that would satisfy your cravings and also keep you away from the doctor.
We are recruiting to fill the position below:
Job Title: Restaurant Manager
Location: Ikoyi, Lagos
Employment Type: Full-time
- As a Restaurant Manager at our Restaurant,you will be the driving force behind the seamless operation of our restaurant.
- You will lead a team of dedicated staff, oversee day-to-day operations, and ensure that our guests receive top-notch service and enjoy exceptional cuisine. Your leadership will play a pivotal role in maintaining our restaurant's reputation for excellence.
- Lead and inspire the restaurant staff, including servers, bartenders, and kitchen staff, fostering a culture of teamwork and excellence.
- Manage daily restaurant operations, including reservations, seating arrangements, and guest interactions.
- Ensure high standards of customer service by training and developing staff and addressing customer feedback and concerns.
- Oversee inventory management, ordering, and cost control to meet budgetary goals.
- Collaborate with the kitchen team to maintain food quality, presentation, and consistency.
- Maintain a safe and clean restaurant environment, ensuring compliance with health and safety regulations.
- Develop and implement marketing and promotional strategies to attract and retain guests.
- Handle administrative tasks such as financial reporting and performance analysis.
- Candidates should possess a Bachelor's Degree qualification with 6 - 9 years work experience.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced and high-pressure environment.
- Proficiency in restaurant management software.
- Food safety certification is a plus.
- Proven experience in restaurant management, with a track record of success in a similar role.
- Exceptional leadership and team-building skills.
- Strong customer service orientation and the ability to create memorable guest experiences.
- Knowledge of restaurant operations, including inventory management, cost control, and financial reporting.
What We Offer
- Competitive salary and performance-based incentives.
- Opportunities for career advancement and professional development.
- A vibrant and supportive work environment.
- Exposure to the culinary arts and a dynamic dining industry.
How to Apply
Interested and qualified candidates should send their Resume to: email@example.com using the Job Title as the subject of the email.
- If you have a passion for the culinary world, exceptional leadership skills, and a commitment to creating memorable dining experiences, we invite you to apply for this exciting opportunity.
- Join our team and be part of a restaurant that values culinary creativity, service excellence, and the art of hospitality. Take the next step in your career and apply today!
Application Deadline 26th September, 2023.