Sushi Chef Requirements, Skills & Qualifications
The following common skills and qualifications are required of a Sushi Chef:
- Certification from a culinary school is a plus
- Work experience as a Sushi Chef or at an Asian restaurant
- Good knowledge of various sushi types and sushi-rolling techniques
- Availability to work during business hours, including weekends and evenings
- Flexibility to take on various shifts
- Ability to work both fast and accurately
- Team spirit
Note that this is not an exhaustive list of Sushi Chef skill, qualifications and experience. Job requirements for specific Sushi Chef roles may vary, depending on the industry and type of employer.
