In order to maintain a refrigerator at peak efficiency, it should be defrosted
Daily
Weekly
Fortnightly
Monthly
Correct answer is B
No explanation has been provided for this answer.
The difference between selling price and cost price of a dish is known as
Net profit
Gross profit
Total sales
Cost plus
Correct answer is B
No explanation has been provided for this answer.
In food and beverage establishment, safety rules must be observed by
Chefs and barmen
Barmen and stewards
Stewards and chefs
Barmen, chefs and stewards
Correct answer is D
No explanation has been provided for this answer.
The unique features of à la carte menu include
Fixed price and good food
Joint price and good food
Individual price and many choices
Unfixed price and limited choices
Correct answer is C
No explanation has been provided for this answer.
Salmon
Skate
Sturgeon
Sole
Correct answer is C
No explanation has been provided for this answer.