Catering Manager Requirements, Skills & Qualifications

The following common skills and qualifications are required of a Catering Manager:

  • Work experience as a Catering Manager, Restaurant Manager or similar role
  • Understanding of food hygiene
  • Hands-on experience with creating menus from scratch
  • Excellent organizational and time-management skills
  • Customer service attitude
  • Ability to remain calm and make quick decisions under stressful circumstances
  • Flexibility to work during weekends and holidays
  • Certification in hospitality or culinary management is a plus

Note that this is not an exhaustive list of Catering Manager skill, qualifications and experience. Job requirements for specific Catering Manager roles may vary, depending on the industry and type of employer.

Related

Catering Manager Job description

Catering Manager Salary in Nigeria

Catering Manager Interview questions

Catering Manager Cover letter

Catering Manager CV

Catering Manager Jobs in Nigeria

Similar job descriptions

Bar Manager job description

Shift Manager job description

Waitress job description

Bartender job description

Prep Cook job description

Laundry Manager job description

Kitchen Staff job description

Maid job description

Waiter job description

Hospitality Manager job description

Commis Chef job description

Host / Hostess job description

Sushi Chef job description

Assistant Restaurant Manager job description

Public House Manager job description

Guest Service Representative job description

Food and Beverage Manager job description

Laundry Assistant job description

Restaurant Manager job description

Event Manager job description